Excellent leadership qualities. Most effective problem-solving. Reliable team manager. Unique communication skills. Cook vegetable products · Supervise food quality · Cook meat dishes · Cook seafood · Operate varnish production equipment · Supervise worker safety · Ensure safety regulations in dealing with infectious diseases · Cook fish · Compile cooking recipes · Types of digesters · Prepare dietary meals · Use cooking techniques · Leadership principles · Store kitchen supplies · Prepare bakery products · Prepare meat for sale · Use culinary finishing techniques · Ensure safety in hospitality establishment · Cook sauce products · Types of cooktops · Handle shipment risks · Advise customers on seafood choices · Prepare pizza · Adjust solutions' consistency · Comply with standard portion sizes · Prepare flambeed dishes Use food cutting tools · Prepare salad dressings · Use culinary finishing techniques · Work in a hospitality team · Dispose waste · Cook meat dishes · Create decorative food displays · Cook seafood · Cook sauce products · Handle chemical cleaning agents · Train employees · Cook fish · Manage staff · Maintain customer service · Use cooking techniques · Maintain kitchen equipment at correct temperature · Think creatively about food and beverages · Plan menus · Instruct kitchen personnel · Prepare flambéed dishes · Use food preparation techniques